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Our product range is to be extended to fine baked goods and for this we need you. We do not work at night since sleep is too important for us. We are looking for a baker who loves fine baked goods and can also produce them. These would include: Cinnamon buns, puff pastry, pie crusts, choux pastry and yeast pastries. The confectionery is located in Kreuzberg and our customers love vegan baked goods. Vegan and gluten-free baked goods should therefore not be foreign to you.
With us, you can be creative and express yourself in the products. Also we’ll be happy to pay a monthly ticket subsidy and you can expect lots of coffee and ice cream. If you are interested, it would be great to hear from you.
Send your application now to: kontakt@konditoreiw.de
We are looking forward to hearing from you!
Do you like creativity and craftmanship?
Then you’ve come to the right place. From September 2021 we are looking for an apprentice in the confectionery craft. Since our product range is broad, you will have the opportunity to learn the profession from scratch. This includes not only the birthday cake for Aunt Inge, but also Baumkuchen, chocolates, ice cream and fine baked goods. In the heart of Kreuzberg you will learn a wonderful profession in a friendly team. In addition to the apprenticeship pay, you will receive a monthly ticket subsidy. You can send a short video of yourself and your resume, or a letter of application and a resume.
Send your application now to: kontakt@konditoreiw.de
We are looking forward to hearing from you!